GFY2 – Week 49

Y2Week49Sunday finished out the theme park portion of my vacation to Disney World with another trip to Hollywood Studios, before calling it a day early and heading back to the hotel for some much needed pool time.  Monday consisted of a trip to Downtown Disney for some last minute shopping before heading to the airport for the trip back home.  Following all of the walking in the last week, Tuesday was a day of relaxation before heading back to work, with 2 trips to the movie theater giving my poor feet a break.  Wednesday gets us back to our normal workday activities, barely scraping the 5000 step mark.  Friday neared 8000 steps thanks to trips to Red Mango and then, after work, Rocky Vanders.

Saturday marked the half-way point of June, and I’m well above the midway point for the 200,000 step challenge.  Sadly, it might still come down to the wire, but I have a good feeling that I’m going to make it.

A Week Of Training

Exactly one week ago today, I signed up for the inaugural Big Ten Network Big 10K, or at least the 5K portion of it.  In preparation, I’ve done the following training over the past week:

Monday

Dinner at Buca di Beppo with the work crew, including the slightly decadent dessert pictured to the left.

Tuesday

Lunch at Superdawg with ANI, then dinner and drinks at Pizano’s pizza followed by the Fiona Apple concert.

Wednesday

Full slab of ribs from Portillo’s for lunch.

Thursday

Lunch and drinks at the Yardhouse, followed by a night of pizza and beer at Rocky Vanders.

Friday

BBQ pulled pork sandwich for lunch at Smokin’ Ts.

Saturday

Dinner with the visiting ANI folks at Fogo de Chao.